Set up a taco bar and let everyone create their own version. All you need are the basic ingredients plus a few more. It's fun and easy.
Serves 4
Prep time: 10 minutes
Total time: 10 minutes
Ingredients:
1 pound lean ground beef
1 tablespoon chili powder
8 taco shells
1 cup shredded lettuce
8 ounce container sour cream
1 jar prepared salsa
1 cup shredded cheddar cheese
Sliced black olives, optional
Instructions:
Season ground beef with chili powder, salt and pepper and cook on medium high heat in a medium skillet until cooked through.
Heat taco shells in oven for 5 minutes to warm
Add beef to taco shells, then lettuce. Top with remaining ingredients.
Cooking Wiser
Save additional beef to make a sandwich or taco salad over the weekend.
Use chicken, shredded pork or make a veggie taco with sautéed sweet bell peppers, sliced zucchini and onions.
Other Toppings: Salsa Verde, jalapeno peppers, grated carrots, diced onions or sliced scallions.