Turkey Sandwich with Apples and Apple Butter

Got Turkey? Make this tasty sandwich. Heat it up a bit under the broiler for a warm version.

Serves 4
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients:

8 slices Rye bread

4 thick slices Swiss cheese

1 large apple, cored and sliced

8 slices turkey- or as much as you want to add

1/2 cup apple butter

Instructions:

Spread the apple butter on one side of each slice of bread and top with slices with apples, Swiss cheese and turkey. Top with remaining bread slices and serve.

Terri's Tips:

I recommend a tart apple like Granny Smith

You can always add lettuce and tomato

Make it your own:

Use your favorite cheese, smoked gouda is great with turkey and apples

Heat the sandwich under the broiler to melt the cheese or make it a panini

Wine suggestions- try a Sauvignon Blanc or a Beaujolais